How to make FISH STOCK | Bart van Olphen HD

05.12.2014
Hi fish lovers! Today’s video is inspired by you. I love it when you guys send in requests! One question I got from a lot of you was how to make a proper fish stock. So that is exactly what I am preparing for you today! If you don’t want to waste any part of your fish, making a fish stock out of fish leftovers is the perfect solution. Fish stock is ideal as a base for several sauces and soups, and also to poach or steam your fish in. Everyone should know how to make one. Example fish to use: cod, halibut, brill, turbot or dover sole. Example fish not to use: salmon, sardines or mackerel. Find the recipe here: http://www.fish-tales.com/en/recipe/fish-stock/ If you have any more questions or comments, leave them in the box below and subscribe!! See you next fishy Friday! Instagram: http://instagram.com/bartsfishtales Facebook: http://www.facebook.com/fishtales Twitter: http://twitter.com/fishtalestweets Website: http://www.fish-tales.com/ Video by Bart van Olphen

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