Corn Dog Twinkie!

I stated in the video it was only 3 ingredients but I also used canola oil, an egg, and 1/3 cup milk . The Corn Muffin Mix was prepared as the package. I think freezing the Twinkie for a few minutes after cutting it would help it hold better. Turned out well and tasted really good! I used Hebrew National Beef Hot Dogs, Hostess Twinkies, and Jiffy Corn Muffin Mix.