Вкус кофе "языком цифр" или измеряем TDS HD

Device: Aeropress Method: Inverted Coffee: Panama Hartmann geisha Brewed by: Matt Hing (2014 New Zealand Brewers Cup runner up) Water: Antipodes Still water Kettle: Bonavita Temperature kettle Grinder: Mahlkonig Vario W Grind 2a Grams: 14.3 Water: 200 mls