New Bulls & Cows for SALE at Hasnain Cattle Farm for Qurbani at Bakra Eid 2019 & Cows Feeding with M HD

New Bulls & Cows for SALE at Hasnain Cattle Farm for Qurbani at Bakra Eid 2019 & Cows Feeding with Milk Contact: Asim Bhai - 03162092261 Please Like The Video And Comment Below Your Feedback. Don’t Forget To Subscribe For More Good Videos! It is a major contribution to the low-income farmers. Cattle’s are easy source of income / sustainability for them especially in countries like Pakistan & India. Top 10 benefits of Cows, Bulls, Calves and other Cattle Farming: 1 Dung of the animal can be used to manure crops 2 Get fresh milk from the dairy animals 3 Thety feed on grass which will reduce the cost of artificial feeds 4 The draught cattle can be used in agricultural fields 5 Animal wastes can be used for enriching the soil 6 It provides employment to large number of people 7 The dung from the cattle is used for compost making. during compost making, the gas formed, methane, can be used for various purposes. 8 Calves when born can be sold, there by gaining a fair amount of money. 9 In countries where agriculture is a major contribution to its economy/GDP, esp like Pakistan & India, cattle are a major contribution to the rural economy and cattle products contributes a major portion to its GDP. 10 Cows rarely have multiple offspring, which means stronger single offspring and less trouble for the cow to rear a calf herself. Cattle farming, or livestock production in general is vital for a number of reasons. Because of their size, cattle and their offspring are much less vulnerable to predators than are sheep and goats, which require guard dogs in many cases. ► Like Our Facebook Page:➜ https://www.facebook.com/CattleMarketKarachi ► Visit our Official Website:➜ https://CattleMarketKarachi.blogspot.com ►Subscribe for More:➜ https://www.youtube.com/PakistanMediaTodayTV Here is the brief information about the benefits of cattle farming: The meat of the cows and bulls produces by-product: A by-product is something produced in the course of making the main product. In the beef industry, the main product we produce from the cows is beef—the hamburgers, steaks and roast beef we enjoy eating. A beef by-product is something made from a cow besides the beef we eat. To illustrate, an 1150 pound market steer yields approximately 500 pounds of beef. Nearly all of the remaining weight is recovered as by-products. Edible Cattle By-Products are things we can eat. Some edible beef cattle by-products are fairly well known such as variety meats. The nutritious value of liver, kidneys, brains, tripe, sweetbreads, and tongue has been acknowledged for quite a while. Other important edible by-products are less well known. Fats yield oleo stock and oleo oil for margarine and shortening. Oleo stearin is used in making chewing gum and certain candies. Gelatin produced from bones and skins is used in marshmallows, ice cream, canned meats, and gelatin desserts. Intestines may provide natural sausage casings. Inedible Cows & Bulls By-Products are things we cannot eat. You