Pad Graprow seafood ผัดกะเพรา Thai food recipe #1 HD

20.11.2013
This dish is an extremely common and popular dish in Thailand, you can often find this on the street food stall all over the country. You can use any kind of protein you would like, but in Thailand we often mince the chicken ,beef, or pork and you could also add veggies of your choice . Serve with steam rice and if you dare to be real authentic add fried egg on top. Ingredients Shrimp and Squid Thai oyster sauce Thai mushroom oyster sauce Thai fish sauce vegetable oil Chopped garlic Thai chili Thai basil

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