Italian panzerotti: how to make italian deep fried pizza recipe!

INGREDIENTS For the panzerotti dough: 1 kg flour 500ml warm water 20g yeast 1 tsp sugar 1 tbsp butter 20g salt For filling: 350g ham 250g mozzarella 200g tomato sauce 400g provolla cheese 1 liter oil METHODMix all ingredients together for the dough, divide it into balls and let them rise while preparing the filling Make 2 separate fillings. Mix tomato sauce with provola cheese and in another bowl mix ham with mozzarella. Roll the balls of dough and put the stuffing, smear the edges with water and close. Heat the oil in a pan and fry until golden brown https://youmedia.fanpage.it/video/an/XMxBVOSwUu7-6arA