Chinese BBQ Rib Recipe (Char Siu) HD

06.03.2013
These ribs have traditional Asian flavors and are cooked using American BBQ Techniques. Chinese BBQ Sauce: 1 cup Hoisin Sauce 1/2 cup Sake 1/4 cup honey 1/4 cup maltose 1/2 cup Soy Sauce 2 table spoons ketchup 2 table spoons Siracha Juice of small lemon 2 teaspoons fresh ginger 2 table spoons sesame oil 2 teaspoons Asian Five Spice 2 teaspoons onion powder 3 cloves minced garlic 2 teaspoons rice vinegar 2 teaspoons red food coloring.

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