Making Udon From Scratch With A Michelin-Starred Chef — The Udon Show HD

This week The Meat Show is moonlighting as The Udon Show, as host and professional carnivore Nick Solares — joined by New York City chef Chris Jaeckle (All’Onda, Uma Temakeria) — learns to make the traditional Japanese noodles by hand from a chef at Sanuki Mengyo in Kagawa, Japan. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0