Tiny Corn Dog | Tiny Kitchen HD

The tiniest corn dog. Full recipe below. Watch more Tiny Kitchen: http://www.tastemade.com/shows/tiny-kitchen INGREDIENTS Oil to fry 2 Tbsp cornmeal 1½ Tbsp flour 2 Tbsp milk 1 tsp sugar Hot dog, cut and sliced into a ½-inch piece Toothpick 1 Tbsp cornstarch Mustard, to serve METHOD Mix cornmeal, flour, sugar and milk, reserving a bit of the flour. Put hot dog on the end of toothpick and dip first in cornstarch and then in batter. Fry in oil until golden brown. Serve with mustard. _ Subscribe to Tastemade: http://taste.md/1QsXIWq FIND us on Snapchat Discover: http://taste.md/1P9UuDM LIKE us on Facebook: http://taste.md/1Zf0Bve FOLLOW us on Instagram: http://taste.md/1OaAv4P More daily programming http://www.tastemade.com Watch us behind the scenes at Snapchat: @tastemade