S1Ep4-Chinese Stir-Fry Chicken with Zucchini 西葫芦 炒雞丁

02.02.2017
RECIPE BELOW: This is a healthy, fast and easy stir-fry dish with chicken and zucchini. Stir-Fry Chicken with Zucchini Serves 4 Ingredients: • 4 med zucchini-cut in half moon • 2 boneless skinless chicken thighs-cut in chunks • 2 cloves crushed garlic • 1 tsp minced ginger • 1/2 tsp seasoning mix for marinade -Watch video-S1Ep76-https://www.youtube.com/watch?v=_yHWFGgxp7E 1/2 tsp seasoning mix for stir fry • 1 tsp soy sauce • ½ tsp sesame oil • 1 tsp Shaoxing wine for marinade (substitute with sherry or madeira) • 1 Tbsp Shaoxing wine for stir-frying (substitute with sherry or madeira) • 1 Tbsp tsp oyster sauce • 1/4-1/3 C chicken broth • 1 tsp corn starch mixed with 2 tsp water-slurry (if the sauce is too thick, add more water and if sauce is too thin add extra slurry) **Always wash & rinse vegetables before using **Always adjust the seasonings to your personal taste JOIN ME ON FACEBOOK: https://www.facebook.com/yucancook7/ BUY PRODUCTS: TUO Cutlery Fiery Series 8 PC Kitchen Block Knife Set: https://amzn.to/2A7X4gd Vegetable Meat Cleaver 7": https://amzn.to/2K96702 Architec Gripperwood Acacia Cutting Board: https://amzn.to/2OmoKAU Lodge Cast Iron Wok: https://amzn.to/2AHqnXj Joyce Chen Flat Bottom Stir Fry Pan: https://amzn.to/2O6fRdG Aluminum Pie Tins: https://amzn.to/2OdoF1J Bottle Pour Spouts: https://amzn.to/2NURAY6 Cambro 2Qt round containers: https://amzn.to/2AvrPfl SS tongs: https://amzn.to/2K0nCzG Kuhn Rikon Swiss Peeler: https://amzn.to/2NFIgqU LKK Low Sodium Soy: https://amzn.to/2AaALGE LKK Oyster Sauce: https://amzn.to/2LKh7lX LKK Premium Dark Soy Sauce: https://amzn.to/2LBmLKt LKK Premium Soy Sauce: https://amzn.to/2LAskst LKK Hoisin Sauce: https://amzn.to/2NIKVA7 LKK Chili Oil: https://amzn.to/2vluLG2 LKK Shrimp Sauce/Paste: https://amzn.to/2LO6n9w Shaoxing wine: https://amzn.to/2uKBFVk Kadoya Sesame oil: https://amzn.to/2uNaKrI Chinkiang Vinegar: https://amzn.to/2OdOrUd Rice Vinegar: https://amzn.to/2LVEpK3 Sriracha Hot Chili Sauce: https://amzn.to/2mQkqgM Maggi Seasoning Sauce: https://amzn.to/2vhNWAw Lao Gan Ma Spicy Crisp Chili Sauce: https://amzn.to/2NIEJIB Lao Gan Ma Black Bean Chili Oil Sauce: https://amzn.to/2JSWiTO Lao Gan Ma Pickled Chili: https://amzn.to/2uNZ1cx Roasted Seasoned Seaweed: https://amzn.to/2Lv27MR KYJ Chicken Pork Sausage: https://amzn.to/2LMRHr6 Hunan Cured Smoked Ham: https://bit.ly/2ACIyNA Dried Shitake Mushrooms: https://amzn.to/2Ora5o7 Dried Bean Curd Sticks: https://amzn.to/2AJiQHs Sichuan Peppercorns: https://amzn.to/2LG1j7l Sichuan Red Chili Powder: https://amzn.to/2NVj8fN Sichuan Pixian Broad Bean Paste: https://amzn.to/2NQdnA6 Sichuan Peppercorn Oil: https://amzn.to/2LP6J0B Dried Sichuan Chili Peppers: https://amzn.to/2KtyqpZ Salt & Pepper Seasoning: https://ebay.to/2LVeWQG Sichuan Red Peppercorn Powder: https://bit.ly/2M0pTji Sichuan Red Peppercorn Salt: https://bit.ly/2OKXPin Sweet Bean Paste/Flour Sauce: https://amzn.to/2uZYbcF Bullhead Barbeque/Sa Cha Sauce: https://amzn.to/2K2PiUl Sal

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