RECIPE 食譜 - BBQ豬肋骨 Juicy And Tender BBQ ribs HD

Slow roasting the ribs in the even with sauce on it, it will be fall off the bone and lots of flavors Subscribe my youtube channel ➽ https://www.youtube.com/channel/UC71qHf-q0oNvA2VcJZ90v3A UK goods merchandise ➽ http://fb.me/itsmyshoppingbag ➽ http://www.instagram.com/itsmyshoppingbag Follow me on the Social Media!➽ facebook ➽ https://www.facebook.com/%E8%82%A5%E9%87%8E%E5%BB%9A%E6%88%BF-1762382374046060/ wix➽http://louie0713.wixsite.com/mysite ingredients : Ribs , 2 LBS Salt , 1Tbs Honey, 8 Tbs BBQ sauce , 8 Tbs Dark Soy sauce , 4 Tbs Rice Wine, 2 Tbs Lemon & Black Pepper , 1 Teaspoon Oregano Leaves , 1 Teaspoon Rosemary , 1 Teaspoon Garlic Power , 1 Teaspoon Paprika , 1 Teaspoon Cumin, 1 Teaspoon Ginger , few thin slices 自己身邊的朋友去親西餐廳都好鐘意點BBQ豬肋骨，其實o係屋企整都唔難整到，用黎招呼朋友真係唔錯 材料 豬肋骨....2磅多少少 鹽..1湯匙 蜜糖....8湯匙 BBQ醬....8湯匙 老抽.....4湯匙 米酒....2湯匙 檸檬+黑胡椒粉...1茶匙( 可用檸檬皮+黑胡椒取代 ) 牛至葉...1茶匙 迷迭香...1茶匙 蒜粉...1茶匙 辣椒粉...1茶匙 孜然粉...1茶匙 薑....數片