Chili Cheese Dog Egg Rolls | Delish HD

05.02.2018
INGREDIENTS 8 egg rolls 8 hot dogs 1 (15 oz.) can chili 1/2 c. minced white onion 1 c. shredded Cheddar 2 tbsp. finely chopped chives Vegetable oil, for frying Ketchup, for dipping Mustard, for dipping DIRECTIONS 1. Place an egg roll wrapper on a clean surface in a diamond shape and place a hot dog on top, trimming the hot dog ends if necessary to fit. Top with a spoonful of chili, white onion, cheddar and chives. 2. Fold up bottom half and tightly fold in sides. Gently roll, then seal fold with a couple drops of water. Repeat with remaining ingredients. In a large skillet over medium heat, heat oil (it should reach 1" up the side of pan) until it starts to bubble. 3. Add egg rolls and fry until golden, 2 minute per side. Transfer to a paper towel-lined plate to cool slightly. Serve warm with ketchup and mustard for dipping. SUBSCRIBE to delish: http://bit.ly/SUBSCRIBEtoDELISH FOLLOW for more #DELISH! Facebook: https://www.facebook.com/delish/ Twitter: https://twitter.com/DelishDotCom Instagram: https://www.instagram.com/delish/ Pinterest: https://www.pinterest.com/source/delish.com/ Google+: https://plus.google.com/+delish/posts

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