Turkish Style Balloon Bread | Tasty Home Recipes | How To Make Turkish Balloon Bread HD

See Delicious Dessert Recipes 300 Plus http://bit.ly/2p3jk4Y Chocolate and Cocoa Recipes Guide http://bit.ly/2pMNclh Credit Goes To Proper Tasty https://www.instagram.com/proper_tasty/ Turkish-Style Balloon Bread Servings: 8 INGREDIENTS 375 grams white bread flour ½ tablespoon salt 2 tablespoons oil 175 millilitres warm water 1-2 tablespoons water 1-2 tablespoons poppy seeds PREPARATION 1. Preheat the oven to 250°C/480°F and place a baking tray inside. 2. Meanwhile combine the flour, salt, oil, and water in a mixing bowl. 3. Knead for about 5 minutes. 4. Cut into 8 pieces. 5. Roll out each piece into a pita bread-shape. 6. Lightly brush with some water and top with poppy seeds. 7. Carefully place onto the hot tray and bake for about 3 minutes, until the bread has ‘ballooned’ and has turned slightly golden brown on top. 8. Serve with your favorite dips, couscous, kebabs, and salad. 9. Enjoy! My Favorite videos https://www.youtube.com/watch?v=ORoIGnoakwU turkish balloon bread, turkish balloon bread recipe, turkish balloon bread tasty, turkish balloon bread tasty recipe