A Simple Meal with SBREBrown Soda Bread HD

Time to make a soda bread with sous-chef Gourmet Pens. We are not professional chefs or bakers, so take this for what it is: two people having fun in the kitchen. Ingredients: 350 grams of all-purpose flour, 150 grams of whole-wheat flour, 1.5 teaspoons of baking soda, 1 tea spoon of kitchen salt, 1 teaspoon of caster sugar, 450 ml of buttermilk. Check out my website: http://www.sbrebrown.com Support my work on Patreon: http://www.patreon.com/sbrebrown Befriend me on facebook: http://www.facebook.nl/stephenbrebrown Follow me on twitter: http://www.twitter.com/sbrebrown Add me on google+: Stephen B.R.E. Brown Follow me on Instagram: http://instagram.com/sbrebrown Talk to me on FPN: StephenBrown